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Fondant Fundamentals Cake Decorating Class with Drew Padalecki


Date(s) - 12/14/2019
1:00 pm - 5:00 pm


453 Sawdust Rd #102
Spring, Texas 77380

Have you ever wanted to further your fondant skills to make your wedding cakes look flawless like the ones you see in social media and at cake competitions? If so, this class will help you master the art of fondant once and for all no matter if you are a beginner or a veteran caker.

In this course, students will start by learning the basics of fondant by understanding the different types of fondant to learning how to cover a tier properly without causing rips, tears, or elephant skin.

Students will also learn the secrets to creating sharp edges with ease and how to ensure there is no seam between your tiers.

Lastly, students will tackle covering an extended, tall tier in a modern granite inspired texture and how to create unique textures of your own. By the end of class, every student will have a completed two-tiered cake dummy to take home with the knowledge to create perfectly covered cakes in any shape or form. The instructor will provide guidance on working with real cake.

Key Topics

  • Understanding types of fondant
  • Covering any shape in fondant
  • Dummies vs Cake
  • Creating different edge effects
  • What is Gunge and how to use it
  • Covering extended tiers in fondant
  • Granite inspired textures
  • Glazing Fondant
  • Troubleshooting Fondant

Supplies Needed:  All supplies and products included + Swag Bag for everyone! Students only need to bring a water bottle for themselves.

Class Length: 4 Hours

Cancellations: All deposits & payments are non-refundable.

Class Limit: 12 Students Only – Should class not reach sufficient students, we reserve the right to cancel the class for funding purposes……so please help advertise & fill this up!!


  1. Get a friend/mom/cake sister to come take the class too!! You both will get $10.00 off your class!
  2. Simply share this class info on your Facebook pages and you can ALSO get $3.00 off your class

About Drew: 

Drew is an award-winning sugar artist who operates an online blog called A Charming Baker. Originally going to college for finance, Drew found his love for cake decorating and baking late in his college life. He became known on campus by students and professors for his ability to create delectable sweets. Shortly, after graduating with top honors from school Drew sought to travel the country competing at various cake competitions while working for the largest financial institution in the state of Texas. After winning several awards while having his wedding cakes featured in numerous publications Drew decided to pursue his passion for the sugar arts full time. Drew currently shares his tried and true recipes and decorating tips on his blog, but also travels the country educating individuals on how to further their passion artistically and financially in sugar.